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July 5, 2010

Apple Crisp (Makes 1lg Aluminum pan)

16 lg Apples, Sliced ( no need to peel)
¾ Cups Brown sugar
1 tbs Lemon juice
1 tbs Cinnamon
¼ Cups Flour

Topping:
4 Cups Flour
3 Cups Oatmeal
1 tbs Cinnamon
3 Cups Brown Sugar
2 Cups Melted Margarine/Butter

Toss together above ingredients and put in greased lg aluminum pan.
Mix together topping and sprinkle on fruit mixture.
Bake at 350C for 30-40 minutes
*Can use 1 can of sliced apples. NOT apple pie filling

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